More Pantry/Freezer Stock Up

 I did a bit more stocking up because I didn't use all of my $100 weekly budget yesterday at Safeway. I decided to order grocery pickup from Fred Meyer last night. I get loyalty reward coupons from Fred Meyer each month and I really try to utilize them to get the most for my money. I knew that I only had a $20 budget to work with.

Bob and I enjoy having a couple of hot dogs for lunch and Fred Meyer had the Bar S brand 10 for $10. I bought 5 packs. They freeze well and we can simply pull out a pack and that should last us a week. If we get ambitious, we can get our tripod cooking grate and put it out over the fire pit and cook them on there. I don't care how old I get, I still love to have a couple of hot dogs with mustard.
I stocked up on a bottle of chocolate syrup for Bob. He's a chocoholic. He loves chocolate. I have a hard time eating chocolate as it gives me horrid acid reflux, even after taking a antacid. I tend to avoid it.
I bought the mandarin oranges for me. Those are my chocolate.

One of my loyalty coupons was for a free jar of Kraft mayonnaise. I like the stuff made with olive oil. The puddings are for Bob. The chocolate chips are to make chocolate chip cookies with and I actually got 3 green peppers, not 1. I'm going to slice them up and freeze them.

I wanted the red potatoes to make a specific recipe with and I held onto the salsa coupon from last month.

So I was still able to bring this small grocery haul in under my $20 budget and we have several more meals in the freezer for our no spend challenge.

Let me know in the comments if you like seeing these types of posts. If you do, I'll continue to post them.

Stocking Up & A Week's Worth Of Groceries

 We're getting ready to do a no spend challenge coming up starting in March. When I say no spend, I mean that we will eat what we have stocked up in our freezers, in our refrigerators and what we have stored up as far as canned and dry goods. The only things we will buy will be milk products, and those will be limited to milk, half & half and heavy cream. I will not be buying yogurt because I'll simply make my own. We won't be buying cheese because I can make yogurt cheese and farmers cheese from milk. We will be able to buy produce, as well. Some produce I can grow in my Aerogarden or I can start it out in one of my raised beds, like lettuce, chard, peas and spinach.

Anyhow, I've allotted us a $400 grocery budget to get by for February and I'll also use that to stock up stuff that we use regularly, like coffee, flour, etc.
I'm challenging myself to see exactly how far we can go, spending as little as possible. I know we can do this.

Now, onto my grocery haul this morning. I shopped at our local Safeway. I saved 64% off of my total. By carefully planning my trip and allowing for a few impulse purchases, I was able to save $20 off of my total. I will use that $20 at another store to stock up on some other items that are way cheaper there than at Safeway. Whenever I shop, I have 4 tabs open on my laptop. I have Amazon, Safeway, Fred Meyer and Walmart pulled up. I go between those 4 stores. I find that Walmart and Amazon usually have about the prices on many things. Fred Meyer is a bit more than Walmart and Safeway usually has the highest prices of all unless you shop the sales, like I do.

My total, before discounts and coupons, was around $140. Safeway has a deal this week, if you buy 3 or more pounds of 93% lean ground beef, it costs $2.97 per pound. I decided to completely top off our chest freezer with ground beef and I bought 12 pounds. If it wasn't on sale and, if I didn't have a Safeway Just For U account, it would have cost me $101.88. I paid $36.64 for 12 pounds.
In the produce depart, they had fresh sage, in a clamshell, for $1. We decided to roast a chicken this coming week. The juicing carrots are Bob's big expense that he feeds to our wild rabbit population. The deer eat them, too. By feeding them in areas away from the garden, they stay out of it because they know they will get a carrot if they do.

I added coupons on Just For U for $10 off $50, $20 off $100, $5 off $5 or more produce and 10% off the entire purchase if it was over $50. Just with those 4 coupons, I saved over $40. I also got a free yogurt, 50-cents off of Yoplait yogurts, which were on sale for 24-cents each, limit of 12. The Noosa yogurts were $1.49 each, which is a fantastic price. These are delicious and they are usually quite expensive. I bought 8 of those at that price.

Here are my total savings. Saving 64% is nothing to sneeze about. 24 meals of ground beef for just over $36 is a phenomenal price. I also got quadruple the reward points (for gas discounts) for buying over $20 worth of produce.

Sneaky Supermarket Tactics To Get You To Spend More Money

 Yesterday, Safeway's new sales ad came out. They advertised 5 pounds of russet potatoes for 47 cents as a digital deal with their Just For U program. I knew I wanted to partake of that deal and I wanted to get some other things that would finish up my holiday shopping for Thanksgiving. I can just sit back now and start cooking ahead of next Thursday. No stress. I like that.

I noticed a few things that gave me pause yesterday. The first thing is that Safeway no longer sells their onions by the pound. They sell them by the unit. I used to pay 69 cents per pound for their medium yellow onions. It's now 69 cents each. I haven't bought onions for a while, as I grew a lot of them in my garden and was simply using those. But, I ran out. I knew I would. I know I want to plant a lot more next year, but that's a different blog post.

The tags in the store still look as though onions are 69 cents per pound, if you don't read the fine print. I think it's sort of sneaky on the part of Safeway, too. They could have just been on the up and up and put a sign on their website that they were no longer selling by the pound. They didn't do that. So much for transparency.

So, for a week's worth of onions, it cost me $5.52. I used to pay around $3 for that amount. The cashier said that they implemented this just a few short weeks ago.

Next, I noticed the eggs. I haven't bought eggs for several months because we have awesome friends who gift them to us. Bob does handyman type stuff for 3 or so people who love to send eggs home with him. I'm completely grateful for them, as well. But, with all good things, that has come to an end for this year as chickens do take a break from laying. We are on our last dozen and decided to buy some more to stock up a bit.
Yikes.
That's all I can say about that.
Yikes.

Normally, if I purchase eggs from the supermarket, I buy them by the 18-pack. At Safeway, large eggs are $3.69 per 18-pack. I buy eggs 3 dozen at a time. I don't like to run out of them. Three dozen eggs, if I purchased them by the 18-pack, would have cost me $7.38!
Holy Expensive, Batman!!
I glanced over at the large 12-packs. They were $1.89 each.
Hold up!
If I buy 3 of those vs. buying 2 18-packs, it would be cheaper. It's like almost $2 cheaper. To be exact, it's $1.71 cheaper.

Here is the link to view yellow onions being 69 cents each on Safeway's website.
Here is the link to view the cost of buying an 18-pack of Lucerne eggs.

The moral of this blog post is to make sure you're doing the math. Use a calculator, if you must. There's no shame in it.If you have a smartphone, you have a calculator.  Read the fine print on the tags to make sure that they are selling by the pound or if it is the price each. Supermarkets are going to try to squeeze every cent from you that they can. If we remain vigilant, we can keep those extra bucks in our pockets and not into the coffers of non-transparent supermarkets, especially going into the holidays.
I hope this post helps you out and makes you aware. These supermarkets are, quite literally, banking on the fact that most people are rushed and not going to look that closely at what they are doing. Well, that rat race is going to have to make do with one less rat. I always take my time to get the best prices that I possibly can and, when I find something shady, I'll let you guys all know about it.
Take care!

How I Buy Ribeyes For The Summer For Under $100

 Memorial Day is just a few days away. I wasn't sure what I wanted to make this year, but I knew that two of our local supermarkets were having hellacious Memorial Day sales according to their fliers.

At Safeway, value packs of bone-in rib steaks were on sale, via digital deal, for $4.97 per pound, with a limit of 1. Whole racks of pork ribs were on sale, via digital deal, for 97 cents per pound, limit of 1 and Signature Select ice cream was 17 cents per half-gallon, again, with a limit of 1.

I jumped onto Safeway and created Bob a profile with his phone number. There was no way that we weren't going to double up on these sales.

I also saw that corn on the cob was 3 for $1, with a limit of 6. I decided that we would only get 6 ears of corn. We can only eat just so much corn and 3 meals worth for $2 is not a bad price, in my opinion.

Then, I looked at Fred Meyer. Safeway (we have 3 Safeway locations in the twin cities area that I live in) has a location just across the street from Fred Meyer, so we decided we would go to that location.

Fred Meyer had their bone-in rib steaks on sale for $5.97 per pound, with a limit of 2, with an online coupon that I added. We opted to not double up on things at Fred Meyer. FM, weekly, has this deal that if you buy five things from their list of certain items, you get a $1 off of each one. Sweet Baby Ray's BBQ sauce was included in that. We stocked up and bought 5 to get the deal. We also had a $13 credit on our Fred Meyer account because they screwed up on our previous pickup order. So, we only got 1 of the Fred Meyer deals, but we did limit out. We can only eat just so much steak and bone-in rib steaks are our favorite cut off the cow.

There was a total of 10 bone-in rib steaks. Between the 10 steaks, we got 15.49 pounds. Stay tuned to the end of the post as to what our total was on just the steaks and what the total amount was that we spent today stocking up for this summer.

I found that the Fred Meyer steaks were better trimmed than the Safeway ones were.

The Fred Meyer packs had 2 steaks in them. The Safeway ones had 3.

I picked up the burger to make into Salisbury steaks tonight for dinner.

We picked out the 2 largest racks of ribs that Safeway had. I think I'll put one in the crock pot for Memorial Day, but I'm not writing it in stone.

Here are our receipts.

The total amount we spent on bone-in rib steaks today was $80.84. We got 10 steaks total and they were a combined weight of 15.49 pounds. Keep in mind that Bob and I split a steak. We cannot eat that much meat. These steaks make 2-3 meals for us as I make fried rice the leftover meat and soup with the leftover bones. Beef and barley soup using those grilled bones is amazing.
We got 2 half-gallons of ice cream and paid 17 cents each for them.
We got 2 racks of pork ribs that weigh over 12 pounds total for a grand total of $12.23.
I got 6 ears of corn for $2.
I also bought just under a pound of asparagus for $1.70.
5 bottles of Sweet Baby Ray's BBQ sauce were $4.95.
And then we got a few items not on sale but needed for the house like half and half.


Our grocery grand total, from both stores, all 3 transactions, was $101.29.

We are set for grilling season! Bring on summer!

**I am not compensated by any of these companies or products listed.

Meal Planning & Budgeting

 I thought I would try a bit of a different type of blog post today. I wanted to show you all how I go about meal planning, how I budget and how I shop for groceries each week.

What I do is allot us $100 per week for groceries and necessities. Necessities are things like shampoo, dish soap, laundry soap, toothpaste, etc. Whatever I don't use out of that $100, I roll it over to the following week. I try to buy a few items each week that will stock us up so that we don't have to buy that product for quite some time, like toothpaste, razors or shampoo. I did a toothpaste stock-up about 3 years ago and I still don't need to buy it. We just recently ran out of shampoo, so we did a minor stock-up yesterday at Rite-Aid. I watch sales. I read the ads. I figure out how to get the most bang for my buck. I like walking out of the store with 5 bags full of stuff and paying only $35 for it all. I find this to be one challenge that I'm always up for.

The very first thing I do is figure out a menu. I try to utilize what I have on hand, for the most part, but I usually do have to purchase chicken. We eat a ton of chicken.

Here's what my meal plan for next week looks like. I went heavy on the chicken to compensate the heavy ground beef menu that I have for this week.

My two main supermarkets are Safeway and Fred Meyer. I do the majority of shopping there because they both offer online grocery shopping and grocery pickup. I got used to grocery shopping this way. It's economical and it's easy to comparison shop with 4 different stores at the same time (Safeway, Fred Meyer, Walmart and Amazon).

First, I figure out what even sounds like it would be tasty. I generally just go with the main dish when I do these meal plans. Side dishes are easy enough and I have a fully stocked pantry, which includes many types of rice, pasta, etc. I always have potatoes on hand, as well. If worse came to worse, I can forage a nutritious veggie side dish out of my yard. I don't worry about those things. Side dishes are not written in stone and are subject to change, depending on what we feel like and what we can find. While I figure out what we'd like, I'm also jotting down what I will need from the store and any good deals that particular store has going on. I plan my meals between Tuesday and Wednesday. Tuesdays are when I get an online sneak preview of Wednesday's sales items for Fred Meyer and Safeway. Wednesday is when I finalize what we will be dining on and that is when I start adding items into my grocery carts.
I usually purchase my groceries every Saturday for pickup on Sunday. However, Safeway has their $5 Friday specials, so I will venture into the store on those days to get the best deal, if it is something that I need. If it's just a bunch of bakery goods and chips on $5 Friday, I skip it. If it's $5 per pound good ground beef, I'll drop $25 stocking up on it. This Friday, they have 5 for $5 bags of shredded lettuce and shredded cabbage. I'll pick up 3-5 bags of the shredded cabbage because I can put it into my Ninja and blitz it up into small pieces that can be frozen and added into soups and stews and I have yet another stock up item that cost $5 or less and it will last for several months in my freezer. On my list, you'll see grocery items with an S that's circled. That simply means that those items are cheaper at Safeway this week, like half gallons of milk for 97 cents. I'll buy the limit of 4 of those because I'll be making my own yogurt.

Granted, a lot of this produce will not be purchased once my garden produces, but, for right now, I have to purchase it.
If you notice up at the top, I have tabs open for Fred Meyer, Safeway, Walmart and Amazon. It's super easy to go between them all and see where I will find the best deal. I do not buy anything fresh from Amazon. We don't have that option available to us. 

I leave specific instructions on how I'd like to have them pick out my produce. The way that I figure it is that these people are taking my place in the store, so it's up to them to shop as I would. It's my responsibility to be very precise on how I like to pick stuff out. 

I feel that if I'm not this precise with my special instructions, I wind up with half green oranges, like what happened last week when I was in too much of a hurry to specify that I like my oranges to be all orange all over.

I also opt to not substitute some of the items. I do not want low fat or fat free cottage cheese or sour cream. That's just my personal preference. Everyone has their own.

Anyhow, my grocery total this week, before they weight the chicken thighs, celery, chicken breast, etc. is approximately $85. It will, most likely, be a lower amount, but when I'm estimating, I'd rather estimate and budget for too much than have to scramble to take the money from another part of our monthly budget. That $85 amount is also before I figure in digital coupons I have added or the free dozen of eggs that Fred Meyer has.

So, in a nutshell, I budget $100 per week for the 2 of us. I make it a game/challenge to come in as low as I possibly can and spend as little as I can each week. I shop the sales. I comparison shop. I always find at least 2 or 3 items to stockpile a bit of. This week, it's rennet (for making cheese), pectin (for making jam) and cabbage to put in the freezer for meals another time.
Most of all, I make shopping fun because I can do this in my PJ's and I don't ever have to leave home. I can have Bob pick up the grocery order(s) whenever he's got something scheduled out in that area of town. We do not make special trips. We bunch errands, etc. up to maximize our gas. Washington state gas is close to $5 per gallon.

If you're interested in how someone else likes to save money, be sure to check out my friend, Patrick's blog, Southern Dreams Homestead. He's got great tips and tricks. Make sure to give Southern Dreams Homestead a follow, too.

Let me know if you found any of this information useful in the comments below or if you even like these types of blog posts.
Peace!